Worksheet
Shaping Forest and Mountain: A Gallery of Maya, Mexica and Inca Farming
Grade 7 geography: museum labels on Tikal's reservoirs, Maya and Mexica terraces, Inca terraces, Moray and storehouses, plus Andean farming zones by height.
Grade 7Social StudiesInteractive · Printable
Aligned toGEO.7.1
What’s included
- Single worksheet
- Auto-graded online
- 1 C3 Framework standard
- Printable answer key
- 11 questions
- Classroom-ready
Details
- Format
- Interactive · Printable
- Grade
- Grade 7
- Subject
- Social Studies
- Question types
- Multiple choice, Circle the answer, Sorting, Short answer
About this worksheet
What students practice
- Students explain how the Maya, Mexica and Inca adapted to water shortages, steep slopes and high altitude.
- Students describe how these peoples changed their land with reservoirs, terraces, canals and river walls.
- Students use an elevation table to explain Andean farming at different heights.
How to use
Walk through the gallery labels as a class, as if touring a museum, then have students answer on their own and use the labels as evidence in the final claim.
Curriculum
C3 Framework standard covered
Explain how the Maya, Aztec and Inca adapted to and changed their environments with farming methods like terraces and chinampas.
Preview
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Shaping Forest and Mountain: A Gallery of Maya, Mexica and Inca Farming
Read museum labels and an elevation table to explain how three peoples reshaped their land.
Forest and lake valley
Read the gallery labels. Then answer the questions.
Gallery 4: Shaping Forest and Mountain
1Welcome. The Maya, the Mexica and the Inca farmed very different lands: hot lowland forests, a high lake valley and the steep Andes Mountains. Each label below describes an object or model in this gallery. Maya, Nahua and Quechua peoples still live in these regions today.
2Model: a reservoir at Tikal (Maya, about 700 CE). Tikal, in the lowland forest of what is now Guatemala, had no river or lake nearby, and little rain fell for four or five months each year. Workers dug large reservoirs and lined them with clay. They paved the city's plazas with plaster and sloped them gently toward the reservoirs.
3Photograph: terraces at Caracol (Maya, about 600–800 CE). Around the city of Caracol, in what is now Belize, archaeologists have mapped many thousands of farming terraces on the hillsides, many of them close to houses. Low stone walls held the soil on the slopes.
4Digging stick, called a coa (Mexica, about 1500). The Mexica are best known for chinampas, the farm plots they built in the lake. Farmers in the Valley of Mexico also cut terraces into the lower hillsides around the lakes and dug canals to bring spring water to them. They turned the soil with a wooden digging stick like this one.
5Cross-section model: an Inca terrace (about 1450–1530). Builders raised a stone wall, then filled the space behind it in layers: large stones at the bottom, then gravel, then sand, and finally rich topsoil. Heavy rains fell during the wet season. By day the stone walls soaked up the sun's heat, and at night they released it.
6Foot plow, called a chakitaqlla (Inca). Andean farmers raised llamas and alpacas, but they did not use them to pull plows. A farmer drove this tool into the ground with one foot to turn the soil of a narrow terrace.
7Aerial photograph: Moray (Inca). At Moray, near Cusco, terraces form giant rings that step down into a bowl in the ground. Temperatures can differ by several degrees from the top ring to the bottom ring. Some researchers think the Inca used Moray to test crops in different conditions; others suggest it had ceremonial uses.
8Model: qollqa storehouses (Inca). Rows of round and square stone storehouses stood on cool, windy hillsides above towns and along roads. They held maize, dried potatoes and cloth. Nearby, in the valley of the Urubamba River, the Inca straightened parts of the river and lined its banks with stone walls, and wide terraces spread across the valley floor.
- A. To carry rainwater into storage for the dry months
- B. To keep the forest from growing back into the city
- C. To drain floodwater toward a nearby river
- D. To give farmers flat ground for growing maize
- A. Maya terraces were built far away from where people lived.
- B. Several peoples, not just the Inca, built terraces on slopes.
- C. The Mexica farmed solely on chinampas out in the lake.
- D. Terraces were built mainly to store water for the dry season.
| Maya | Mexica | Inca |
|---|---|---|
Farming the Andes
Use the labels and the table.
| Zone | Height above sea level | Main uses |
|---|---|---|
| Warm valleys | About 2,500–3,500 m | Maize, beans |
| Higher slopes | About 3,500–4,000 m | Potatoes, quinoa |
| High grasslands | Above about 4,000 m | Herding llamas and alpacas |
- A. To store grain inside the terrace for the winter
- B. To keep llamas and alpacas off the crops
- C. To make the soil warm enough for potatoes
- D. To let heavy rain drain out of the soil
- A. Llamas pulled it, so farmers saved their own strength.
- B. It was made for the wide, flat fields of the lowlands.
- C. Farmers did not use animals to plow their terraces.
- D. It could cut through the stone walls of the terraces.
- A. Grass for llama herds
- B. Potatoes and quinoa
- C. Cacao and cotton
- D. Maize and beans
- A. Maize grew best in the high grasslands.
- B. The valleys were too cold for any crops.
- C. Llamas grazed best in the warm maize valleys.
- D. Each zone gave different foods and goods.
At Moray, near Cusco, terraces form giant rings that step down into a bowl in the ground.Temperatures can differ by several degrees from the top ring to the bottom ring.Some researchers think the Inca used Moray to test crops in different conditions; others suggest it had ceremonial uses.
- A. Wind turned mills that ground the stored maize.
- B. They were hidden there from Spanish soldiers.
- C. Cool, moving air helped keep stored food from spoiling.
- D. The hillsides were the flattest ground near towns.
- A. Tikal was dry for months; the Andes were steep and cold.
- B. Neither place had to change its land to grow food.
- C. Both places were flooded each year by large rivers.
- D. Tikal had steep, cold slopes, while the Andes lacked rain.
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