How Much Grass Is Enough?
1Nnamdi Eze, a seventh grader, spends most weekends on his aunt Chiamaka's farm in a valley of rolling hills. The farm raises sheep on 40 hectares of pasture and grows hay, a crop of grasses and clover that is cut, dried and stored to feed the flock in winter. Like most farms in the valley, it depends on rain to grow its grass. For his science fair project, Nnamdi used a summer trial and the farm's records to study how the amount of grass affects the sheep.
2For most of the year, fresh grass is the sheep's main food. A pasture grows only a certain amount of grass in a season, and the amount depends mostly on rain and temperature. All the sheep in a field graze from that same supply, and so do any rabbits or deer that wander in.
3For the trial, his aunt split one pasture into four paddocks of 1 hectare each. The paddocks had the same kind of grass, the same slope and the same water trough. In June, she placed young lambs of about the same age and weight in each paddock: 5 lambs in Paddock A, 10 in B, 15 in C and 20 in D. The lambs grazed for 8 weeks (56 days) and ate only the grass in their own paddock, with no extra hay or grain. Nnamdi weighed every lamb at the start and at the end, and he measured the grass height in each paddock every week.
4The farm's records cover five years. The flock always had 120 adult female sheep, called ewes. Each fall the ewes are bred, and their lambs are born the next spring. A ewe can have one lamb or twins. Farmers have long noticed that ewes in good body condition at breeding time are more likely to carry twins. In dry years, the hay field also yields less, so the farm stores fewer bales for winter.